Bill Approved Pumpkin Seeds. Yum!

Clint loves pumpkin seeds, and for years I have tried to make them to his liking.I finally got it right.
So for all of you other fans of pumpkin seeds, here is my recipe.

Ingredients: Cleaned pumpkin seeds. I had 7 cups
 6  Cups water
 1/3 Cup Salt
Bowl
Colander
Pam cooking spray
2 large cookie sheets

1. Dissolve the salt in the water, in the bowl.
2. Add pumpkin seeds.
3. Soak the pumpkin seeds in the salty water for 24 hours. Stirring occasionally to spread the salts around.
4. Use colander to drain water from seeds.
5. Spray cookie sheets with Pam cooking spray.
6. Spread seeds out evenly across 2 cookie trays.
7. Bake in 200* oven for 2 1/2 hours, stirring and rotating trays every 1/2 hour.
8. Let cool, then eat up. Yum!

You'll like 'em...they're "Bill Approved!"